Mezcal Espadín Joven - Mezcal Amores

Mezcal Espadín Joven - Mezcal Amores

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Agave: Espadín (Angustifolia)
Region: 
Santiago Matatlán, Oaxaca
Agave growing period: 
7 to 10 years
Oven type: 
Conical stone oven
Mill type: 
Egyptian mill (Tahona)
Wood type for cooking: 
Red oak
Fermentation: 
Pine wood
Distillation: 
Double distillation 
ABV: 
37
Maestro Mezcalero: 
Armando Martínez

Tasting notes: Subtly perfumes the nose with a nice touch of bergamot and blossom, which continue to unfold with every taste, giving way to a first touch of Santalwood and closing up to the sweetness of matured mango (tropical fruits). During the after taste, a velvety salted texture takes over finishing with a slight cinnamon touch.

2015. Gold medal in San Francisco World Spirits Competition
2013. Gold medal in Beverage Testing Institute
2012. Gold medal Concours Mondial Bruxelles

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